{"id":5216,"date":"2020-05-04T18:39:18","date_gmt":"2020-05-04T16:39:18","guid":{"rendered":"https:\/\/www.autoctonceller.com\/celler\/"},"modified":"2020-07-22T16:25:48","modified_gmt":"2020-07-22T14:25:48","slug":"die-weinkellerei","status":"publish","type":"page","link":"https:\/\/www.autoctonceller.com\/de\/die-weinkellerei\/","title":{"rendered":"Die Weinkellerei"},"content":{"rendered":"
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      Die Weinkellerei<\/h1>\n<\/div>\n<\/div><\/div><\/div>
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      Weinbereitung mit einheimischen Rebsorten<\/span><\/p>\n<\/div>\n<\/div><\/div><\/div>

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      Mas Vilella<\/span><\/p>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>

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        Weinkellerei<\/span><\/h4>\n<\/div>\n<\/div><\/div><\/div>
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        Aut\u00f2cton<\/span><\/h3>\n<\/div>\n<\/div><\/div><\/div>
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        Die Weinkellerei Aut\u00f2cton Celler ist im Mas Vilella untergebracht. Sie ist ein funktional ausgestatteter Keller mit Tonamphoren unterschiedlicher Herkunft, mehreren Edelstahltanks, vielen gro\u00dfen Barriquef\u00e4ssern aus franz\u00f6sischer Eiche mit einem Fassungsverm\u00f6gen von 300 und 400 Litern, die sich im klimatisierten Fassraum befinden, sowie der Presse und der Abbeermaschine.<\/p>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div>

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        Der alte Weinkeller<\/span><\/h4>\n<\/div>\n<\/div><\/div><\/div>
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        Wundersch\u00f6ner Weinkeller auf der Nordseite der Masia<\/span><\/h3>\n<\/div>\n<\/div><\/div><\/div>
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        Der wundersch\u00f6ne Weinkeller l\u00e4sst uns 200 bis 300 Jahre in die Vergangenheit reisen und gibt uns einen Einblick, wie Wein fr\u00fcher hergestellt wurde. Er liegt auf der schattigen Nordseite der Masia, da es der k\u00fchlste Ort war, wo eine gleichbleibende Temperatur herrschte. Dieser Weinkeller ist mit 5 gro\u00dfartigen unterirdischen Lagerr\u00e4umen, einer alten Weinkelter, einer handbetriebenen Traubenpresse, Bottichen f\u00fcr den Transport mit dem Karren und alten gro\u00dfen Weinf\u00e4ssern ausgestattet. Alberts Vater hat die unterirdischen Lagerr\u00e4ume miteinander verbunden, die heute klimatisiert sind und dazu dienen, den Wein aus Weinlesen \u00e4lterer Jahrg\u00e4nge aufzubewahren.<\/p>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>

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          \n\t\t\t\t\t\n\t\t\t\t\t\t<\/em>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\n\t\t\t\t
          \n\t\t\t\t\t\n\t\t\t\t\t\t<\/em>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"

          Die Weinkellerei Weinbereitung mit einheimischen Rebsorten Mas Vilella […]<\/p>\n

          Weiterlesen…<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-templates\/fullwidthpage.php","meta":{"footnotes":""},"class_list":["post-5216","page","type-page","status-publish","hentry"],"yoast_head":"\nDie Weinkellerei - Aut\u00f2cton Celler<\/title>\n<meta name=\"description\" content=\"Projecte en una masia del segle XVI, Mas Vilella, a La Bisbal del Pened\u00e8s. 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